We are hiring a strategic Demi Chef to join our inspiring team at NOVOTEL in Auckland. Growing your career as a Full Time Demi Chef is a terrific opportunity to develop exceptional skills. If you are strong in adaptability, persuasion and have the right commitment for the job, then apply for the position of Demi Chef at NOVOTEL today! Job Description We are searching for a talented Demi Chef who has confident cooking skills and enjoys working in an environment unlike anything you have ever seen. Reporting to the Executive Chef as a key member of the team, you will be an expert in running your own section. Your main duties and responsibilities include but are not limited to: A passion for food. Consistently deliver exceptional food for both our guests and employees Thorough understanding around kitchen hygiene, environmental and food safety standards Understand FIFO Exceptional communication and interpersonal skills, with a natural ability to effective communicate to a wide diverse audience Demonstrated ability to plan, prioritise and organise your varying work load Work Experience What You'll Do Minimum experience of 2 years experience in a commercial kitchen. Obtained a minimum of Level 4 National Certificate in Professional Cookery. A passion for everything food, we want to see your creativity on each plate. A high level of spoken and written English. Benefits We believe in rewarding your achievements with range of exciting employee benefits and perks. Just to name a few: Staff meal provided per shift Uniform and dry-cleaning of uniform International accommodation discounts across varying Accor properties Family & Friends Hotel Discounts International Career Mobility Employee Awards (Month/Year) Employee Assistance Programme Corporate Discounts: Eye Care, Gym, Dentist Benefits of working as a Demi Chef in Auckland: ? Company offers great benefits ? Advancement opportunities ? Competitive salary