Bistro & Bar Manager

Bistro & Bar Manager
Company:

Accor Hotels



Job Function:

Management

Details of the offer

__vacancyopjusttionswidget.opt-Job Schedule__ Full-Time __vacancyopjusttionswidget.opt-Job Type__ Permanent __vacancyopjusttionswidget.opt-Brands__ NOVOTEL __vacancyopjusttionswidget.opt-Job Category__ Food & Beverage__jobinformationwidget.freetext.LocationText__
Novotel Auckland Airport, Auckland Airport, NZ
__jobinformationwidget.freetext.ExternalReference__
We are Novotel Auckland Airport, a stunning 263-hotel room located on the doorstep of the Auckland International Airport Terminal.Our buzzing restaurant, THIRTEEN50 Bistro & Bar welcomes guests every day from all corners of the globe - day in and day out we are our guests' first and last impression of New Zealand.Offering all day dining, from early morning coffee and casual lunch service, through to a classic Kiwi-inspired evening fare, THIRTEEN50 Bistro & Bar caters for everyone!
Job Description
We are looking for a passionate Food & Beverage professional, who will lead & develop the team, oversee the Bistro & Bar and ensure memorable guest experiences for all who walk through our doors. Qualifications
Responsible for the efficient running of the THIRTEEN50 Bistro & Bar with a 'hands on' approach to work as part of a team to provide efficient service.Develop, train, empower & lead your team of Food & Beverage professionals and ensure appropriate manning across the Meeting & Events space+THIRTEEN50.Create a positive guest experience by delivering a high level of service and ensuring all staff engage with guests to understand their needs and exceed expectations.Developing special promotional plans & advertising materials to help increase revenue.Proven ability to oversee daily activities, optimize seating arrangements, manage staff schedules, and ensure exceptional guest service within these outlets.Demonstrated experience in effectively managing costs and driving revenue within a food and beverage setting. Proficiency in monitoring inventory levels, implementing cost-control measures, and strategizing to enhance profitability while maintaining high-quality offerings. Additional Information Worldwide Accommodation and Food & Beverage discounts for you, your family andfriendsWork your Way - Flexible working optionsAccess to the Employee Assistance ProgramExtensive employee benefits & special rates with our partnership brandsRecognition including a complimentary hotel stay on each anniversaryTraining and career development opportunitiesWe are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know. Meet James, the food and beverage manager in London
Diversity&Inclusionfor Accor means welcoming each and everyoneandrespecting their differences by giving priority only to qualities andskills in extending employment and development opportunities. Our ambition is toprovide meaningful employment, a warm and welcoming culture, excellentworking conditions and to promote the development ofall people, including thosewith disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
Summary/Objective Fairmont Hotels & Resorts is a global hotel brand offering engaging service and authentically local experiences in places of unrivalled presence. Be an ambassador for the brand and y
Experience Level
Executive
Job Schedule
Full-Time
Brands
IBIS STYLES
Job type
Permanent
Locations
Job Category
Security
Description
Security OfficerTo ensure a safe environment for the hotel staff and guests and protect the assets of the hotel.KEY ROLES & RESPONSIBILITIESTo establish chain of command and responsibility, the Secur
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
Accor
Job type
Permanent
Locations
Job Category
Talent & Culture
Description
Talent & Culture ExecutiveThis position is responsible for providing administrative support to colleagues in the Talent & Culture function to ensure the timely and accurate delivery of Talent & Cultur
Experience Level
Associate
Job Schedule
Full-Time
Brands
IBIS STYLES
Job type
Permanent
Locations
Job Category
Culinary
Description
Commis 1Do you have an appetite for career progression and are ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.Wha
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Job Category
Culinary
Description
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Job Category
Culinary
Description
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Job Category
Culinary
Description
Join a team that pours excellence! As a Bartender, you will be an ambassador for the exceptional service and flavors that are hallmarks of our restaurant experience. Your warm, personal attention and
Experience Level
Director
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Job Category
Rooms
Description
The RoleStrong accent is to be given to the hospitality towards the guest as a prime goal and thus to maintain and develop the attitude of the related staff.Close co-ordination between Front Office, H
Experience Level
Associate
Job Schedule
Full-Time
Brands
Accor
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
The RoleTo supervise the assigned station / section, produce a consistent, high-quality product, ensure a courteous, professional, efficient and flexible service consistent with Accor Standards Polici
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Job Function:

Requirements

Bistro & Bar Manager
Company:

Accor Hotels



Job Function:

Management

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