Team Crew Member

3 Crew Members wanted. You will be required to work in multiple locations including our restaurants in Nelson and Richmond, Tasman.

We need 3 crew members.


Please note: you will be required to work in multiple locations including our restaurants
in Nelson and Richmond, Tasman.

* Ideally, you need to have a minimum of 6 months experience in a restaurant
environment, but this is not essential
* Ensure compliance with hygiene, food safety, and health regulations.
You must be able to work under pressure, at a fast pace and follow instructions.
You must have a clean MOJ record, and be able to pass pre-employment Drug
and alcohol tests.

Key Responsibilities:

* Maintain the order and cleanliness of the kitchen, food preparation, and service
areas
* Wash, disinfect, and polish dishware, utensils, and kitchen equipment
* Cook, toast, and heat food under the supervision of Chefs
* Assemble and prepare food ingredients for cooking
* Pack food and beverage trays for serving
* Weigh, transfer, check, and store food ingredients
* Restock kitchen supplies and maintain equipment as needed
* Serve food to customers during busy periods
* Handle payments and assist with front-of-house duties when needed
* Ensure compliance with hygiene, food safety, and health regulations

Employment Details:

* Guaranteed a minimum of 30 hours per week, up to a maximum of 45 hours.
* Hourly remuneration ranges from $28.18 to $29.66, based on experience.

Hours
Days & times of work:Tuesday - Saturday, 11:00am to 2:30pm and 4:30pm to 9:00pm
Only shortlisted candidates will be contacted.