Sous Chef

Welcome to The Lula Inn — a South Pacific Eatery & Drinkery located on the edge of the Viaduct Harbour.
Our slice of paradise is best enjoyed together, so wrangle the group and get tropical from dusk till dawn.The Lula Inn is looking for our next kitchen superstar - a keen Sous Chef who's no stranger to New Zealand cuisine and working in a busy, thriving kitchen alongside a close-knit team of professionals.Your responsibilities would be to ensure the smooth running of the kitchen on a daily shift-by-shift basis, assisting the Head Chef with training other team members, menu development, FCP reporting, and maintaining a clean and tidy kitchen (among other tasks).If you have experience in kiwi kitchens and a strong grasp of New Zealand cuisine, please apply for the position at Lula Inn.
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