Overnight Chef - Auckland

Auckland City, AucklandPart-timeOverviewGrand Millennium Auckland is looking for an enthusiastic individual to join the busy and vibrant kitchen team as an experienced Overnight Chef. This is a part-time role, 30 hours a week over a three-day period.Key Responsibilities:Overseeing the nightly communications and operations of the kitchenPreparation and cooking food to the highest company standards to satisfy customers expectationsMaintain a clean, safe and tidy work environment at all timesEnsure stock is controlled and rotatedBenefits:Career development and nationally accredited training opportunitiesDiscounted hotel rates nationwideMeals on dutyKey Skills and Experience:2-3 years experience within a hotel is preferredAbility to work as part of a teamExcellent interpersonal and communication skillsA planned and organised approach to your workKnowledge of HACCP and understanding of Health and SafetyGood organisational skills with a high level of presentationAbility to work under pressure and unsupervisedAvailability to work rostered shifts from 11:30 pm to 10 am including weekend