We are looking for a Kitchen Hand to join our team to assist the chef in cooking and maintaining our kitchen standards. The Kitchen Hand staff will be responsible for the below mentioned tasks:
* Cutting and chopping vegetables
* Assist chef in cooking as required
* Wash specific items by hand
* Store clean dishes, glasses and equipment appropriately
* Set up workstations before meal prep begins
* Ensure there are always enough clean dishes, glasses and utensils
* Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary
* Remove garbage regularly
* Sanitize the kitchen area, including the floor.
You will be required to work for a minimum of 30 hours per week per week and will be paid between $24 to $28 per hour.
Other Requirements:
* Must be flexible to work in different shifts
* Available for weekends.
* Time management abilities.
* Team worker
* The candidate may also be required to work at another location within the same region, as per the business requirements.
Job Types: Full-time, Permanent
Pay: $24.00 – $28.00 per hour
Schedule:
* 10 hour shift
* 8 hour shift
* Shift work
* Weekend availability
Work Location: In person
