Kitchen Hand

Kitchen Hand
Company:

(Confidential)


Kitchen Hand

Details of the offer

We are looking for a part-time kitchen hand to work at our Vietnamese restaurant in Ponsonby.Tasks: Wash, peel and chop vegetables Prepare other food Maybe some dishes if required Requirements: Strong attention to detail Excellent communication skills Willingness to learn. Some customer service experience Some knowledge of food and health and safety would be an advantage
You will be required to work between 10-20 hours per week. The the specific work hours are flexible and can be scheduled around your study hours. This is a ongoing position, but the ideal candidate MUST be able to work during the summer period.If this sounds like you, please apply now!


Source: Sjs_Co


Area:

  • Restaurants - Tourism - Hotels / Gastronomy (Chef - Pastry chef)

Requirements