Head Chef and Chef de Partie
We are looking to hire a passionate and experienced Head Chef and Chef de partie to join our team at the coolest modern Italian Restaurant and Pizzeria in the heart of Paraparaumu.
Candidates with Italian cooking experience are preferred or who have the passion to learn modern Italian food.
This is an awesome opportunity to be part of a busy modern restaurant with a brand new kitchen and a great reputation.
HEAD CHEF
We are looking for a talented and passionate Head Chef who has:
Strong leadership skills
Experience driving staff and managing a kitchen
Strong communication skills
Positive attitude
Innovative with a good attention to detail
A minimum of 3 years’ experience in a similar role
Able to work well under pressure
Experience in managing and maintaining Food Hygiene, Safety and Food Control plans
Experience in menu development, food costs and stock control
Experience in training new staff
Outstanding food presentation
What can Passo offer you?
Competitive remuneration
Opportunity to grow in the company
Incentive scheme
Staff discount and meals
Full time position, starting ASAP.
CHEF DE PARTIE
We are looking for a talented and passionate Chef de partie who has:
Strong communication skills
Positive attitude
Ability to make hand-rolled pizza (or willingness to learn)
A minimum of 2 years’ experience in a similar role
Experience in ordering, stock control and rotation
Able to work well under pressure
Strong understanding of Food Hygiene, Safety and Food Control plans
Outstanding food presentation
Experience being in sole charge
This is a fantastic opportunity to take the next step in your career and develop your skills in Italian cuisine and modern cooking techniques.
What can Passo offer you?
Competitive remuneration based on experience
Opportunity to grow in the company
Training
Staff discount and meals
Full time position, starting ASAP.
ABOUT US
We are busy modern Italian eatery in the heart of Paraparaumu with a great reputation in the local community. The owner has over 25 years’ experience in the local and international food industry.
Our food philosophy is all about creating great quality dishes including pizza, house-made pasta and other Italian delicacies. We bring together modern techniques while respecting traditional food preparations and match with awesome craft beers and good wine.
We’re committed to the local community and offering friendly, high quality service to all of our customers.
We’re looking for positive, motivated hospitality professionals who are keen to work in a busy, fun, fast-paced environment.
Applicants for this position should be NZ citizens, have NZ residency or a valid NZ work visa. In the case of exceptional candidates, we can consider sponsoring visa applications.
Please send your CV and cover letter via Trademe.
