Great team
Opportunity for advancement
Uniform provided
A bit about Compass Group:
We are New Zealand's leading and largest provider of food and support services across multiple industry sectors including Business and Industry, Education, Defence, Offshore and Remote, Aged Care, Hospitals and Senior Living. These industry sectors and managed by our sub brands Eurest, Chartwells, Restaurant Associates, Medirest, and ESS. We specialise in turning ordinary acts of service into extraordinary experiential moments for our clients. With innovative and talented teams across New Zealand, we transform experiences from being GOOD to GREAT.
Our people are awesome, they breathe life into our brands and make great things happen! Our strength comes from the combination of the things we have in common - our shared values, vision, and purpose and to make our commitment unique for you -RESPECT, GROWTHandTEAMWORKare the founding pillars of these commitments. We are an equal opportunity employer; we celebrate diversity and are committed to building an inclusive environment for all employees.
Medirest is our healthcare brand providing specialist food, hospitality and support services to residents and patients in hospitals, aged care and senior living facilities throughout New Zealand.
About the role and who we are looking for:
We are looking for full-timeChef Managerto manage the food services operations atNorth Shore Hospital. You need to be able work full time (5 days) including both weekend days. The successful candidate should be someone with a strong blend of food production and customer service experience.
This role would suit someone who likes working in a fast paced atmosphere, who has excellent interpersonal skills and is comfortable communicating with the customers, the client and the staff.
The role will be responsible for:
Menu planning and daily production of the menu
Online ordering, monitoring of catering supplies and stocktaking
Leading the Medirest team to ensure compliance with company and client requirements including the coordination of functions
Management of the quality assurance programme
Training and mentoring of onsite staff to grow capability
Providing great customer service and encouraging the team to do the same
Administration and management of operating margin
The ideal candidate will have:
A customer service focus
Previous management and chef experience in bulk food production
Excellent communication and management skills
Join the Compass family where you can make a difference and be part of something unique. People are the heart of our business; hence we ensure you will have a rewarding career path supported by employee benefits, training & development and recognition along the way.
Please note that a full security clearance and police vet is required.
Applicants for this position should have NZ residency or a valid NZ work visa.
Don't miss out on this unique opportunity -Click 'Apply' Now!
For any recruitment queries please contact the Compass Group Recruitment team on
GreatPeople,RealOpportunities
Position Code: U01
