Chef De Partie/Commis Chef

It has come to our attention that great pubs are slowly becoming extinct these days, so we've made The Flying Moa to feel as close to your natural habitat as possible: a New Zealand kind of pub that feels like home. Put your feet up to a bite and a beverage, and soak up the undeniably Kiwi atmosphere.
The Flying Moa is looking for our next joybringer - a keen Chef de Partie and/or Commis Chef who knows how to craft a top-notch dish. You’re no stranger to working in a busy kitchen alongside a close-knit team of professionals, where creating delicious, high quality cuisine is just what you do. You must have a minimum of one to two years’ experience in a similar role and you’ll also have the following attributes:
- Previous experience working in a similar high-volume establishment.
- A good command of the English language.
- Proven experience as a team player with a hands-on approach.
- Experience across the kitchen’s sections.
- Honest, reliable and with excellent time management skills.
- Ability to multi-task and cope under pressure.
The Flying Moa is proud to be part of Joylab - an extraordinary community of over 20 top notch bars, restaurants, and gastropubs dotted across Auckland’s neighbourhoods since 2008. Being part of Auckland’s most joyful hospitality network has its perks including compelling staff benefits, curated training programmes, and plenty of career development opportunities across the full network.
If this sounds like a bit of you (and you are legally entitled to work in New Zealand), then take a stab at joining our 100% homegrown New Zealand company who strives to be ‘Everybody’s favourite social destinations, served up by our favourite people’. We look forward to hearing from you!